hey everyone I had a great hunting season (not filling all my tags ) but had some good time spent with great guys. My deer group did amazing filling everyone's tags by thrus aft of our muzzle loader week, and my moose trip with a buddy was my first time experiencing the beauty of North Ontario, although we didn't see any moose in day light, I was able to tag a bear near the end of the week, so meat in the freeze from that week too! My knife held up better then I could have hope and impressed all the guys in my group. After cleaning 7 of the 9 deer and being able to cut the rib cages on all 7 open it still shaves! We do not process our own meat as there is a abattoir across the rd from our groups headquarters and they make the best smoked meat sticks around haha but still happy the way I was able to split the cage with ease with a knife anyway thanks for reading and happy hunting!