So the only steel I have kicking around the garage is 1/8 O1. Since I am kinda shying away from cutlery made from this stuff, any ideas on what kinda knives I can make out of this 'slimmer' stock? I noticed the Mora bushcraft knives seem to be roughly 1/8, and I have been thinking of doing my first hidden tang, what do you guys think? Thanks in advance! Cheers Griff.